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TECHNOLOGY
Heos, Bridget

From Milk to Cheese

24 pp. | Amicus Illustrated | August, 2017 | Library ISBN 978-1-68151-119-1 $20.95 | Paper ISBN 978-1-68152-144-2 $8.99 | Ebook ISBN 978-1-68151-209-9
(3) K-3 Who Made My Lunch? series. Illustrated by Stephanie Fizer Coleman. In each book, a child prepares to eat something but first learns how the food is produced by being transported to various places involved. The second-person texts cover countries of origin, growing and harvesting conditions, and processing details. Simple, engaging illustrations featuring a diverse cast of kids will appeal to young readers. Reading list, websites. Glos. Review covers these Who Made My Lunch? titles: From Cocoa Beans to Chocolate, From Grapes to Jelly, From Milk to Cheese, From Milk to Ice Cream, From Peanuts to Peanut Butter, and From Wheat to Bread.
Reviewer: Gail Hedges

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