As a digital subscriber, you’ll receive unlimited access to Horn Book web exclusives and extensive archives, as well as access to our highly searchable Guide/Reviews Database.
To access other site content, visit The Horn Book homepage.
To continue you need an active subscription to hbook.com.
Subscribe now to gain immediate access to everything hbook.com has to offer, as well as our highly searchable Guide/Reviews Database, which contains tens of thousands of short, critical reviews of books published in the United States for young people.
Thank you for registering. To have the latest stories delivered to your inbox, select as many free newsletters as you like below.
No thanks. Return to article
176 pp.
| Cavendish |
October, 2008 |
TradeISBN 978-0-7614-5513-4$18.99
(3)
YA
Photographs by
Jack McConnell.
This book presents "classic international recipes" from Greece, India, Thailand, and Brazil, each in a challenging yet teen-friendly step-by-step sequence. The book is best for patient chefs with kitchen experience and adventurous appetites. Informative sidebars provide facts about the recipes and cultures. Useful glossaries of ingredients, equipment, and techniques are appended. Ind.