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TECHNOLOGY
Williams, Bonnie

The Scoop on Ice Cream!

48 pp. | Simon Spotlight | August, 2014 | Trade ISBN 978-1-4814-0982-7 $16.99 | Paper ISBN 978-1-4814-0981-0 $3.99 | Ebook ISBN 978-1-4814-0983-4
(3) K-3 History of Fun Stuff series. Illustrated by Scott Burroughs. Who were the first people to make ice cream, and how is it made today? Is pizza really from Italy, and how much of it do Americans eat every year? Such questions are answered in these peppy, fact-filled easy readers. Retro-style cartoon illustrations and large-font text are nicely laid out on bright pages. Additional cultural information, science connections, and quizzes round out each volume. Review covers these History of Fun Stuff titles: The Deep Dish on Pizza! and The Scoop on Ice Cream!.
Reviewer: Kari Allen

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